METHOD FOR PRODUCTION OF GEL JUJUBE
申请公布号:RU2272493(C2)
申请号:RU20030122933
申请日期:2003.07.21
申请公布日期:2006.03.27
发明人:KVASENKOV OLEG IVANOVICH
分类号:A23L21/10;C12P1/02
主分类号:A23L21/10
摘要:FIELD: food processing industry, in particular confectionery industry. ^ SUBSTANCE: claimed method includes raw material preparation; syrup producing containing sugar, pectin and aqueous extract from mixture of baikhovy black tea, strawberry fruits, strawberry leaves, and papaya fruits. Syrup is handled with simultaneous addition of citric acid, sodium lactate, strawberry flavoring and preparation obtained from biomass of Saprolegia parasitica micromycete according to claimed technology. Obtained product is poured, formed, dried and pre-packed. ^ EFFECT: jujube with specific organoleptic characteristics and wide range of vitamin activity.
TONER FOR DEVELOPING ELECTROSTATIC CHARGE IMAGES
BROWSING ASSISTANCE METHOD FOR ELECTRONIC BOOK, AND BROWSING ASSISTANCE PROGRAM
Arbeitshandschuh mit Schnittschutz
TRAFFIC INFORMATION ESTIMATION DEVICE AND TRAFFIC INFORMATION ESTIMATION METHOD
COSMETIC PRODUCT HAVING IMPREGNATION MEMBER EMBOSSED AND ENGRAVED BY MELTING SURFACE
BASNO3 THIN FILM TRANSISTOR HAVING HIGH FIELD-EFFECT MOBILITY, AND MANUFACTURING METHOD THEREFOR
MAGNET MATERIAL, PERMANENT MAGNET, MOTOR, AND GENERATOR
AUTOMATIC ANALYSIS DEVICE AND AUTOMATIC ANALYSIS METHOD
FILM WITH EXCELLENT TOUCH FEELING AND SHEAR DEFORMABILITY
CURABLE COMPOSITION FOR DENTAL USE AND METHOD FOR MANUFACTURING SAME