HEALTHY FOOD
申请公布号:JPS6232860(A)
申请号:JP19850173508
申请日期:1985.08.06
申请公布日期:1987.02.12
发明人:YAMAZAKI RIICHIRO
分类号:A23L17/00
主分类号:A23L17/00
摘要:PURPOSE:To obtain a healthy food from which vitamin B12 can be taken, easily edible, without causing side effects, by using a fish component of Monacanthus cirrhifer and a muscovado component s main components. CONSTITUTION:Dried and ground materials of the whole parts of fishes of the family Moncanthidase or its relative species such as unicorn filefish, black scraper, etc., or the whole residue obtained by removing bones and internal organs from the whole part and a muscovade component or ribose extracted from muscovado as main components are blended with a powdered milk component such as whole fat fructose having a large content of lactose component, prepared powdered milk, etc., and a green tea component such as green tea powder, ground tea, etc., containing chlorophyll, as auxiliary components in a ratio of the fish component: the muscovado component: the green tea component: the powdered milk component of 10-2:20-6:10-2:20-6 and, if necessary, further seed powder and/or seed extract and an unaerobic mold component as auxiliary components.
METHOD OF MEASURING ANGULAR ATMOSPHERIC REFRACTION
DEVICE FOR AUTOMATIC DOSING OF MATERIAL
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EDUCATIONAL MODEL FOR DEMONSTRATING OSCILLATION DAMPING EFFECT
WIND DIRECTION MEASURING DEVICE
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DEVICE FOR MEASURING NON-LINEARITY OF PHOTODETECTOR LUMINOUS SENSITIVITY
SENSOR OF AGGRESSIVE MEDIUM LEVEL ULTRASONIC INDICATOR