CONTAINER FOR TASTING OF AROMAS
申请公布号:US2017027352(A1)
申请号:US201514919308
申请日期:2015.10.21
申请公布日期:2017.02.02
发明人:BALGAÑON CANELA Pedro;BARRERO Diego
分类号:A47G19/30;A47J47/00;B65D43/02
主分类号:A47G19/30
地址:Ciudad de Panama PA
摘要:Container for tasting of aromas; that includes: a body with a first cavity to contain the product to be tasted, an upper mouth and inner grooves which facilitate the evaporation of the product and the release of the aromas thereof when shaken; and a tasting cork comprising a lower end coupled to the upper mouth of the body and a second cavity receiving the aroma released by the product; said second cavity containing a lower mouth bounded by a perimeter wall.
主权项:1. Container for tasting of aromas, comprising: a body with a first cavity to contain the product to be tasted, provided with an upper mouth, wherein the body comprises inner grooves that facilitate the evaporation of the product and the release of the aromas thereof upon being shaken; the container further comprising a tasting cork that includes a lower end coupled in the upper mouth of the base and a second cavity to receive the aromas released by the product; said second cavity containing a lower mouth bounded by a perimeter wall.
CREMATION FURNACE FACILITIES AND CREMATION FURNACE CONSTRUCTION METHOD THEREOF
PURIFYING SOLUTION SUPPLYING AND RETRIEVING APPARATUS FOR VEHICLE EXHAUST GAS
AN APPARATUS FOR MANUFACTURING A MOLTEN IRON
A METHOD OF PREPARING CROP PROTECTION AGENT COMPRISING LIQUID SULFUR
USE OF IL-18 INHIBITORS IN HYPERSENSITIVITY DISORDERS
Dünner Lüfter mit axialer Luftöffnung
Wind turbine radio communication system
Fügeverbindung zwischen zwei Elementen
Kondensator für ein Gargerät sowie Gargerät
Fremgangsmåde til fremstilling af et ventilhus med spindelstuds samt ventilhus
Oligoésteres modificados y métodos de fabricación de dichos oligoésteres
Zusammensetzungen zum Färben und Glätten von Haaren
Fremgangsmåder til at forøge palatabiliteten af fodersammensætninger til husdyr