PRODUCTION OF POWDERY OR GRANULAR FUNCTIONAL FOOD USING SEED NUCLEUS AND SARCOCARP OF PICKLED UME AND POWDERY OR GRANULAR FUNCTIONAL FOOD OBTAINED BY THE PRODUCTION METHOD,申请号JP19950077065-传众专利搜索

PRODUCTION OF POWDERY OR GRANULAR FUNCTIONAL FOOD USING SEED NUCLEUS AND SARCOCARP OF PICKLED UME AND POWDERY OR GRANULAR FUNCTIONAL FOOD OBTAINED BY THE PRODUCTION METHOD

申请公布号：JPH08228711(A)

申请号：JP19950077065

申请日期：1995.02.24

申请公布日期：1996.09.10

申请人：

KATO MITSUYO

发明人：KATO MITSUYO

分类号：A23L19/00

主分类号：A23L19/00

摘要：PURPOSE: To provide a method for producing a powdery or granular functional food from the seed nuclei a sarcocarp of pickled umes (Japanese apricot) as raw materials, mainly having a sterilizing action and an intestinal state- normalizing action, contributing to the development of physical strength, such as fatigue recovery, physical strength improvement and aging prevention, and having various disease-curing performances due to the characteristic detoxication and sterilization actions, and further to provide the powdery or granular func tional food obtained by the production method. CONSTITUTION: A method for producing the functional food from the seed nuclei and sarcocarp of pickled umes comprises kneading the sarcocarp 3 the salt-reduced pickled umes 2 and the seed nuclei 4 contained in the seed shells 5, diluting the kneaded product with a proper amount of a rice vinegar 6, drying the diluted viscous solution, and subsequently processing the dried product into a powdery product 7 or a granular product 8. A powdery or granular functional food produced by the production method.