OIL AND FAT FOR CHOCOLATE
申请公布号:JPS63112948(A)
申请号:JP19860260077
申请日期:1986.10.30
申请公布日期:1988.05.18
发明人:KOMAI HIDENORI;UCHIYAMA TETSUYA;EBIHARA YOSHITAKA
分类号:A23G1/30;A23D9/00;A23G1/00
主分类号:A23G1/30
摘要:PURPOSE:To obtain an excellent oil and fat for chocolate, by adding a sorbitan fatty acid ester to a non-tempering hard butter produced from palm oil. CONSTITUTION:Palm oil is isomerized and hardened by conventional method (selective hydrogenation) to obtain a hardened oil containing trans-acid accounting for >=35wt% of the constituent fatty acids. The objective oil and fat is produced by adding 0.1-10wt% sorbitan fatty acid ester to the above hardened oil. The fatty acid constituting the sorbitan fatty acid ester is preferably palmitic acid or stearic acid having a carbon number of >=16. The content of the sorbitan fatty acid is preferably about 1-6wt% and the HLB is preferably about 1-6.
METHOD FOR PRODUCTION OF GEL JUJUBE
METHOD FOR PRODUCTION OF MILK GEL
METHOD FOR REPROCESSING OF SIBERIAN STAG MEAT
METHOD OF PRODUCTION OF METALLIC THALLIUM
METHOD FOR PRODUCING OF DRIED POTATO
METHOD FOR PREVENTING POSTCASTRATION SYNDROME AT TREATING UTERINE CERVICAL CANCER
METHOD FOR PREDICTING FUNCTIONAL STATE IN PEOPLE AND ANIMALS
CRUSHER FOR GRINDING OF MATERIALS
ELECTRONIC SIGNAL CONVERSION CIRCUIT AND AMPLIFIER INCORPORATING THIS CIRCUIT
ПРИВОД ОТКЛОНЯЕМОЙ АЭРОДИНАМИЧЕСКОЙ ПОВЕРХНОСТИ ЛЕТАТЕЛЬНОГО АППАРАТА
РАСКОС ФЕРМЫ АГРЕГАТА ЛЕТАТЕЛЬНОГО АППАРАТА
УСТРОЙСТВО ДЛЯ НАНЕСЕНИЯ ПОКРЫТИЙ В ВАКУУМЕ
СПОСОБ ИЗГОТОВЛЕНИЯ ГНУТЫХ ИЗДЕЛИЙ ИЗ СТЕКЛА
СПОСОБ ИЗГОТОВЛЕНИЯ ОПТИЧЕСКИХ УСТРОЙСТВ ИЗ СТЕКЛОВОЛОКНА И УСТРОЙСТВО ДЛЯ ЕГО ОСУЩЕСТВЛЕНИЯ